The diagram below shows the production of olive oil. Summarise the information by selecting and reporting

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Write at least 150 words hay nhất giúp bạn có thêm tài liệu tham khảo để viết bài luận bằng Tiếng Anh hay hơn.

Đề bài: The diagram below shows the production of olive oil. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Write at least 150 words.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 1

The given illustration depicts the olive oil production process.

In general, it is noticeable that there are a total of seven steps involved, beginning with picking ripe olives from the trees and ending with the product being packaged and sold.

In the first step, farmers gather mature olives from trees and transport them to a rinsing machine, where they are cleaned with cold water. When the olives have been cleaned, they are sent on a conveyor belt to a machine that grinds them to remove the pits. At this point, the olives are processed into a paste by being crushed up and the olive seeds removed.

In the following step, after being placed in a bag with holes, the olive paste is compressed in a machine, and the remaining water is extracted from the oil in a subsequent step. The last step is for the olive oil to be packaged and distributed to stores for sale.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 2

The diagram illustrates the process of producing olive oil. Overall, the production of this oil involves a series of operations, beginning with the harvesting of olives and ending with the distribution of the final product.

The process begins with the picking of olives from trees. Once harvested, they are thoroughly rinsed with cold water to eliminate any impurities before being transferred on a conveyor belt to the smashing stage, where they are crushed to produce a paste. Following this, the paste is subsequently placed into perforated bags, which facilitate the extraction of olive paste while separating out the olive stones.

In the subsequent stage, the olive paste undergoes pressing to extract the oil further. After pressing, the oil is subjected to a separation process, where water is removed, resulting in pure olive oil. Finally, the extracted oil is stored and eventually sold in shops.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 3

The diagram gives information on the process of olive oil production. Overall, there are a total of seven steps, from harvesting the olives to eventually packaging and selling them.

Firstly, ripe olives are manually picked from olive trees by farmers, where they are stored in baskets. Then, the olives are carried to a machine which rinses them using cold water, before passing them along a conveyor belt. The belt leads into a tub where the olives are gathered, before being smashed by a rotary device, which produces olive paste and olive stones. The olive stones are removed, while the olive paste fills into bags that have previously been punctured. These are then placed in a press machine. The machine squeezes out a new liquid mixture, which in turn is separated into olive oil and excess water. Olive oil is then delivered to shops, where it can be stored and marketed to customers.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 4

The picture demonstrates how olive oil is produced. Overall, there are seven steps involved in the making of olive oil, from harvesting the olives through various factory-based stages with specialist equipment, to the storage and eventual sale of the finished product.

The extraction of olive paste in the first three stages is essential in the making of olive oil. Firstly, when matured olives are harvested from the trees, they are then collected in baskets and rinsed with cold water. After this, they go through a conveyor belt to a smashing machine, which grinds the fruit into olive paste and discards olive stones, with the former being used for the next stage.

The next steps involve the production of olive oil. After the olive paste is extracted and packed into holed bags, it is then placed into a pressing device. Subsequently, water is separated from olive oil which is then delivered to the storage and shops in the final step, ready for distribution to consumers.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 5

The given diagram represents the process in which olive oil is produced.

Generally, as the diagram shows, this process is primarily manual, with the aid of simple tools. In addition, there are seven stages involved, from collecting olives to storing or selling the end product.

Olive trees supply the principal ingredient, olives, which are gathered into baskets and then rinsed in cold water. A belt is employed as a conveyor to carry washed olives to a tank for smashing, which results in the removal of olive stones and the production of olive paste. The paste is put into bags that have holes all over. The next stage is where these bags are placed between two round pieces of equipment that constitute a juice extractor, underneath which is laid a large container. After the extraction stage, water is drained off from the juice, leaving the extra virgin olive oil, now ready for bottling to either be stored for domestic use or sold.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 6

The given process depicts the stages in the production of olive oil. Overall, there are seven main stages from picking the inputs to the final sale.

To start with, olives are picked from the olive trees. Following this, the fresh olives are washed in cold water and rinsed several times until being cleaned enough. Then, the olives are put on a belt before put in a smashing device in which those are smashed and separated into olive stones and olive paste.

In the fourth stage, the olive paste is put into a bag with holes and the whole thing is put in a pressing apparatus where it is pressed to get the maximum possible liquid. Subsequently, this liquid is put in another separating device in which the mixture is separated into oil and water. The water and oil come out through disparate outfalls. Finally, oil is packed in bottles for storage and sale in the market.

Overall, it is seen that olive oil manufacturing is a complex process involving many steps and many devices.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 7

The diagram illustrates the process by which olive oil is produced.

Overall, this is a step-by-step process that is comprised of seven stages, from the harvesting of the mature fruit from olive trees to the packaging and sale of the finished product.

Initially, ripe olives are harvested from trees by farmers and then taken to a rinsing machine where they are washed in cold water. After being rinsed, the olives are transferred via conveyor belt to another machine which grinds the olives to separate the fruit from the seeds. During this stage, the olives are ground into a paste, and the olive stones are removed.

The olive paste is then placed in a type of perforated bag before being put through a pressing machine, followed by another process where any excess water is separated from the oil. And finally, the olive oil is packaged and delivered to shops where it can be sold.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 8

The given diagram illustrates the production of olive oil from its tree. Overall, the manufacturing process consists of 7 steps. Olive stones and water need to be extracted after the smashing and separating process.

First, the olive has to collect from trees and are sent to a process called rinsing, where these olives need to wash with cold water. After that, it has to send through the belt for smashing. The smashing process is vital for this production because it differentiates paste and stones. Nevertheless, only the paste goes for further process, and olive stones are removed.

Moreover, the pastes keep to the bag with the number of holes and go for pressing. Then, the further process is separating where oil and water are separated. Again, water has been removed, and oil remains there. Finally, oil is stored in the storeroom and sent to different places via means of transportation for sale.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 9

This diagram illustrates the process by which olive oil is manufactured. Overall, this is a step-by-step process comprising of 7 stages in the process, beginning with picking the olives by the farmers and ending with storage and sale.

To begin, ripe olives are plucked from the trees by farmers and then rinsed with cold water in the rinsing machine. Then they are transferred to another machine for crushing via the conveyor belt. Subsequently, they are divided into olive paste and olive stones. The olive stones are removed.

After that, the olive paste is packed in a perforated bag and later put into a pressing machine. Following this, it is put into another machine yet again to remove the excess water and separate oil alone into bottles. Once they are separated, the processed olive oil is packaged and delivered to supermarkets, grocery stores, etc. Finally, these shops store and sell the packaged olive oil.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 10

The diagram provides a detailed overview of the olive oil production process.

Overall, there are seven key steps involved in making olive oil, from the harvest of olives to the final storage and sale phases.

The initial stage commences with the primary source of the raw materials being picked, carefully selected from the trees. Subsequently, the olives undergo thorough cleaning processes in cold water. These rinsed olives are then conveyed by a belt to the smashing step using a mechanical crusher, which removes olive stone and forms an olive paste. Following this, the puree is placed in bags with holes and put into a pressing device. The extracted oil proceeds to the final step in the production line, known as separating, where any remaining water is removed, leaving behind pure olive oil ready for consumption. Finally, the oil is stored in designated containers, and the refined product is made available for consumers, completing the comprehensive and meticulous journey from the olive tree to market.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 11

The diagram illustrates the seven-step process involved in the production of olive oil, from the initial stage of picking ripe olives to the final step of packaging and distribution.

The first step in producing olive oil is the gathering of mature olives, which are collected and washed with cold water to remove impurities. They are then fed into a grinding machine that separates the pits and produces olive paste. This paste is the primary ingredient for olive oil extraction, while the discarded pits become waste.

Next, the olive paste is placed in a bag with holes, allowing the oil to dissolve while retaining solid components. Compression is applied to the bag, aiding in the separation process. Simultaneously, excess water is extracted from the oil, enhancing its purity. Finally, the extracted olive oil is packaged and distributed to stores for sale.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 12

The provided illustration portrays the process of olive oil production.

In general, it is clear that the entire procedure consists of a total of seven distinct stages, commencing with the harvest of ripe olives from the trees and culminating in the packaging and commercialization of the final product.

To initiate the process, farmers handpick mature olives from the trees and convey them to a cleansing apparatus, where they undergo a thorough washing with cold water. Once the olives have been cleansed, they are conveyed via a conveyor belt to a grinding machine that pulverizes them, thereby eliminating the pits. Hence, the olives are transformed into a paste through the act of crushing, while simultaneously removing the olive seeds.

In the subsequent phase, the olive paste is placed inside a perforated bag and subjected to compression within a machine, facilitating the extraction of any residual water from the oil. Finally, the last step involves the packaging and distribution of the olive oil to retail establishments.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 13

The above-mentioned diagram demonstrates the process by which olive oil is manufactured. To elaborate, this is a process involving several different steps comprising of 7 stages in the process. The process begins with picking up the olives by the farmers and ending with acts of storing and selling.

To commence the process, ripe olives are acquired by plucking them from the trees by farmers. Followed by this, the olives are then rinsed with cold water in the rinsing machine. Furthermore, followed by this step, the wolves are transferred to another machine for the purpose of crushing via the conveyor belt. This process is considered in order to divide into olive paste and olive stones. The olive stones are then separated.

After that, the produced olive paste is transferred in a perforated bag and is further put into a pressing machine. After accomplishing this process, it is put into another machine. This is done in order to remove excess amounts of water and separate oil alone into bottles. Upon separation, the processed olive oil is transferred into bottles, packed and delivered to supermarkets, grocery stores, etc. These shops and stores then are responsible for selling the packaged olive oil.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 14

The diagram illustrates the process by which olive oil is produced. Overall, this is a step-by-step process that is comprised of seven stages, from the harvesting of the mature fruit from olive trees to the packaging and sale of the finished product.

Initially, farmers harvest ripe olives from trees and then take them to a rinsing machine, where they are washed in cold water. After being rinsed, the olives are transferred via a conveyor belt to another machine that grinds the olives to separate the fruit from the seeds. During this stage, the olives are ground into a paste, and the olive stones are removed.

The olive paste is then placed in a type of perforated bag before being put through a pressing machine, followed by another process where any excess water is separated from the oil. And finally, the olive oil is packaged and delivered to shops where it can be sold.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 15

The diagram which is given above clearly illustrates how the step-by-step processes occur to deliver quality olive oil to the customers.

In general, making olive oil involves seven steps that start from picking olives from trees and successfully end with storage and sale of the olive oil.

In the first step, olives harvesting takes place, and it will be sent to the rinsing machine to wash with cold water and thus the second stage. The next step is shifting the olives to another machine to smash and separate the seeds from the fruits. Then the olive paste without olive stones is ready to pack in the bag with holes.

Subsequently, the bags will be sent through a pressing machine to separate the excess water from the olive oil. Finally, the olive oil is ready for packaging. Once olive oil packaging is done, it will be delivered to the shops for storage and sale.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 16

The process chart provided above demonstrates the process that includes several steps to manufacture olive oil from olive fruits.

Overall, the complete process involves seven lengthy and complex stages as well. The process begins with plucking fruits from trees and completes with storing and selling the final product, which is quality olive oil.

First, humans are allowed to pick the fruits from the trees and let the fruits go through the rinsing process with cold water. After rinsing, olives were sent to the smashing machine through the belt because the olives stones must be separated from the fruits before they are packed into the bag with holes.

A smashing machine separated the olive stones and turned olives into a paste. Then the olive paste is packed into a bag with holes. The fifth step is pressing the paste to separate the water from the oil by pressing the machine. Ultimately, the olive oil is ready for storage and sale.

The diagram below shows the production of olive oil. Summarise the information by selecting and reporting - mẫu 17

The given process depicts the stages in the production of olive oil. It is clear from the picture that there are seven main stages, from the picking to the final sale. Overall, it is seen that olive oil manufacturing is a complex process involving many steps and many devices.

To start with, olives are picked from olive trees. After that, the fresh olives are washed in cold water and rinsed several times until they are clean enough. Then the olives are put on a belt before being put in a smashing device, in which they are smashed and separated into olive stones and olive paste.

In the fourth stage, the olive paste is put into a bag with holes, and the whole thing is put in a pressing apparatus where it is pressed to get the maximum possible liquid. In the sixth step, this liquid is put in another separating device in which it is separated into oil and water. The water and oil come out through separate outlets. Finally, oil is packed in bottles for storage and sale in the market.

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