The bar chart shows the percentage of people who ate five portions of fruits and vegetables
The bar chart shows the percentage of people who ate five portions of fruits and vegetables per day in the UK from 2001 to 2008. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Write at least 150 words hay nhất giúp bạn có thêm tài liệu tham khảo để viết bài luận bằng Tiếng Anh hay hơn.
- The bar chart shows the percentage of people who ate five portions of fruits and vegetables (mẫu 1)
- The bar chart shows the percentage of people who ate five portions of fruits and vegetables (mẫu 2)
- The bar chart shows the percentage of people who ate five portions of fruits and vegetables (mẫu 3)
- The bar chart shows the percentage of people who ate five portions of fruits and vegetables (mẫu 4)
- The bar chart shows the percentage of people who ate five portions of fruits and vegetables (mẫu 5)
Đề bài: The bar chart shows the percentage of people who ate five portions of fruits and vegetables per day in the UK from 2001 to 2008. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Write at least 150 words
The bar chart shows the percentage of people who ate five portions of fruits and vegetables - mẫu 1
The provided bar chart depicts the percentage of individuals in the UK who included five portions of fruits and veggies in their daily diet from 2001 to 2008. The data is divided into three categories: children, men, and women.
Overall, all groups showed an upward trend in their consumption. Women consistently had the highest proportion, followed by men and children, throughout the surveyed period.
At the start of the course, less than a quarter of UK women ingested five servings of fresh produce in one day. However, this figure steadily grew over the years and hit a peak at 35% in 2006 before dropping to exactly 30% in 2008.
Regarding children, their percentage remained relatively stable in the first three years at approximately 12.5% and a similar pattern was observed in the men bracket during the same period, with their proportion remaining around 17.5%. Over the following three years, men witnessed a significant growth of nearly 10% and peaked at 27.5% in 2006, whereas, in the same years, the children group slightly increased and did not reach its highest point until 2007 at about 26.5%. Towards the end of the inspected duration, both men and children groups underwent a minor decline and ended at 26% and 24%, respectively.
The bar chart shows the percentage of people who ate five portions of fruits and vegetables - mẫu 2
The bar chart depicts the changes in the proportion of people in the UK having five rations of fruits and vegetables daily between 2001 and 2008. In general, an upward trend was registered in the percentage of all three surveyed categories. Furthermore, women consistently boasted the highest rate of consumption throughout the period shown.
A closer look at the chart reveals that in 2001, nearly one quarter of females in the UK ate five portions of fruits and vegetables each day, distantly followed by males and children, with data recorded at around 17% and 13% respectively. Over the following three years, despite all undergoing increases in their consumption rates, women still topped the chart with about 28%, as opposed to merely 20% and below among the two remaining groups.
During subsequent years, the intake gap among these three categories was further narrowed. Specifically, after rising substantially and reaching its peak of 35% in 2006, the proportion of women consuming five portions of fruits and vegetables declined moderately to 30%, maintaining its first rank. Meanwhile, a considerable increase to over 25% was witnessed in the figure for male consumers, which was only roughly 2% higher compared to the youngest cohort.
The bar chart shows the percentage of people who ate five portions of fruits and vegetables - mẫu 3
The graph illustrates the share of the UK population who ate fruit and vegetables five times per day between 2001 and 2008. Overall, there was an uptrend over the entire period for all categories; the figures for children and men increased sharply, while the share of women went up moderately.
The figure for children remained the lowest all over the time frame; it started at roughly 12% in 2001, remained constant until 2003 and then grew with a steady rate to about 25% in 2007. The share of men had a similar trend, but in 2001 it was around 17%, had no changes over next 2 years and then it started to increment rapidly to nearly 27% in 2007. Both segments of population suffered from a slight decline over last year in the graph.
In contrast, the percentage of women who ate five portions of fruit and vegetables in 2001 was the highest, among other categories. Over time, it incremented gradually between 2001 and 2006, from roughly 21% to about 34%, while in the last two years it declined by almost 3%, remaining the highest figure in 2008.
The bar chart shows the percentage of people who ate five portions of fruits and vegetables - mẫu 4
The chart illustrates the percentage of people in the UK consuming five portions of fruit and vegetables daily from 2001 to 2008, categorized by children, men, and women.
Overall, there was a general upward trend in the consumption of fruits and vegetables across all groups from 2001 to 2008, with women consistently having the highest rates and children the lowest, despite a decline observed in 2007 and 2008.
In 2001, the percentage of women consuming five portions daily was the highest at approximately 22%. Men followed, with a rate close to 17%, and children had the lowest rate at around 12%. The figures for men and children remained relatively stable over the next two years, maintaining around 17.5% and 12.5%, respectively. In contrast, the percentage for women increased steadily, reaching over 27% by 2003.
From 2004 to 2006, there was a consistent rise in the percentages for men and children. Men’s consumption increased from 20% to nearly 27%, while children’s consumption grew from 17.5% to 23%. However, both groups saw a slight decline in 2007 and 2008. Men’s consumption peaked at 27% in 2006 and 2007 before dropping to about 26% in 2008. Similarly, children’s consumption peaked at 25% in 2007, then fell to approximately 24% in the final year.
Women’s consumption peaked at nearly 35% in 2006, followed by a decline to around 30% by 2008, a figure similar to that of 2005.
The bar chart shows the percentage of people who ate five portions of fruits and vegetables - mẫu 5
The bar chart illustrates the proportion of women, men and children consuming five servingsof fruit and vegetables each day in 8 years from 2001 to 2008 in the UK.
Overall, it can be seen that the highest percentage of all people consuming fruit andvegetables was women, while children consistently accounted for the lowest proportion. Furthermore, a significant increase in the proportion of people eating these food items can be seen over the period given.
The percentage of women who ate fruit and vegetables started at just over 20% in 2001. This figure then rose steadily to reach a peak of almost 35% in 2006, before falling slightly to 30% in the final year.
In terms of men and children eating fruit and vegetables, the rate remained relatively stable inthe first three years (about 17% and 12% respectively). From this point, the proportion ofmen climbed gradually to peak at about 27% in both 2006 and 2007, after which it dropped to about 26%. A similar growth in the figure for children was evident reaching 25% in 2007and around 24% in the final year.
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- Giáo án lớp 1 (các môn học)
- Giáo án lớp 2 (các môn học)
- Giáo án lớp 3 (các môn học)
- Giáo án lớp 4 (các môn học)
- Giáo án lớp 5 (các môn học)
- Giáo án lớp 6 (các môn học)
- Giáo án lớp 7 (các môn học)
- Giáo án lớp 8 (các môn học)
- Giáo án lớp 9 (các môn học)
- Giáo án lớp 10 (các môn học)
- Giáo án lớp 11 (các môn học)
- Giáo án lớp 12 (các môn học)